Directions:
1. In a small bowl, combine sugar and the water; stir until sugar is dissolved. Stir in TAS guava drink or TEPTIP pineapple juice, TEPTIP Mango & passion fruit juice nectar, lime juice, and vanilla.
2. Divide juice mixture among eight compartments of a freezer pop molds. (Or pour into 3-oz paper or plastic cups. Cover the cups with foil. With a sharp knife, make a slit in the foil of each. Add sticks or plastic spoons for "handles." ) 3. Freeze for 3 to 4 hours or until firm.
Source : www.bhg.com |